Years of Experience Preferred/Required:
- Must be 21 years of age, with a minimum of 2 years full service restaurant experience
- Passion for the business and compassion for people.
- Outstanding leadership and communication skills.
- Ability to recruit, develop and motivate team members.
- Must be able to create fun in a fast-paced and stressful environment.
- Must be able to lift approximately 50 lbs.
- Typically works under general supervision and reports to an GM.
Relocation Assistance is Available
Lehigh Valley Restaurant Group is an Equal Opportunity Employer
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