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Barista

Marta (29 East 29 St. NY, NY)
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Job Description

 

Make a meaningful impact as a Barista at Caffe Marchio!

 

Caffe Marchio, located in the Redbury Hotel,  honors the Roman tradition of delicious coffee in an energetic and convivial environment. Open from morning through early evening, Caffe Marchio serves up a proprietary roast designed to evoke the gutsy character of Roman espresso and to complement the array of breakfast sandwiches and traditional Italian pasticcerie by Pastry Chef Jessica Weiss. At midday, casual and hearty Roman tramezzini and other sandwiches featuring braised meats and vegetables will be available along with seasonal contorni and an afternoon selection of beer and wine. As in the neighborhood coffee bars of Rome, the airy interiors are lined with terrazzo countertops for easy, on-the-go refueling. 

Baristas will be responsible for the preparation of all espresso based beverages, creating memorable guest experiences, cultivating relationships with regulars and handling payment for all transactions in the Caffe.  Caffe Marchio is an extension of Marta, and will serve as an all-day cafe (serving from 7:30AM to 6PM.)

As an important member of our team, you’ll receive:

  • Full Health, Dental, and Vision insurance
  • Paid Time Off to support you in having an active life outside of work
  • Paid Parental Leave
  • Dining credit and discounts throughout the USHG family of restaurants
  • Matched 401(k) to help you invest in your future
  • Access to Mentor Programs, Career Development classes, and personalized career advancement support

What You Bring to the Table 

  • Commitment to embodying our Family Values of :
    • Integrity- Doing the right things always- using sound judgment- even when no one is looking
    • Excellence- Doing what needs to be done, as well as it can possibly be done
    • Hospitality- Doing all that can be done for others- and more than is expected- in thoughtful ways that let people know you are on their side
    • Entrepreneurial Spirit- Seeing opportunities others haven’t-and creating opportunities others wish they’d thought of first  
  • 1-2 years previous Barista experience, formal Barista training preferred
  • Strong Coffee and Tea Knowledge
  • Ability to prepare classic espresso beverages, latte art experience preferred
  • Previous experience working with and maintaining professional grade coffee equipment
  • Guest Interaction Skills
  • Experience with POS systems

     

Skills & Requirements Qualifications