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Restaurant Manager

New York, NY- LGA | Operations | Full Time
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Company Information
Job Description

Be a part of the OTG Award Winning Team at LGA Airport!

OTG is seeking a Restaurant Managers for Cotto, Voyage & Wibar!

About :* Come join our team at *Cotto. A gem hidden in Terminal C of LGA, this trattoria brings authentic Italian cuisine to all guests. OTG partnered with Chef Michael White to bring this concept to life. With a variety of pastas, pizzas and more to choose from make sure you stop by before your next flight out! Don't forget about the homemade gelato either. This is just one of the many concepts we have within the LaGuardia operation.

OTG is seeking energetic and hardworking Restaurant Managers to take this operation to the next level. Interested in an industry changer? Want to provide a one of a kid experience to thousands of guests? Ready to take your career to the next level?

Then join us for the best ride of your career!

http://www.otgmanagement.com/experiences/featured-experience?loc=56

http://www.otgexp.com/careers/

http://www.otgexp.com/preflight/

Qualifications: Minimum 2-4 years in restaurant management of a high volume restaurant or hotel

Salary: $50-70k plus bonus

Why OTG?

  • Competitive Pay & Bonus Program
  • Benefits: 401k, medical, dental and vision
  • Vacation: Paid time off
  • And opportunities to grow!

APPLY TODAY!

Skills & Requirements

Requirements:

  • Degree in hospitality or culinary fields preferred
  • Minimum three to five years of management experience in restaurants or retail - preferably overseeing single to multi-unit concepts
  • Experience with P&L Analysis a must
  • Excellent verbal and written communication skills
Qualifications