Want to know more about Weston Foods? 

 We are bakers.

As the parent company of Maplehurst Bakeries, and a leading North American bakery company, we bake our breads, rolls, donuts, pies, cakes, bagels, tortillas, cookies, crackers and more in more than 40 bakeries across Canada and the U.S. We care about our customers and our employees. We conduct business with integrity and foster a respectful work environment, all the while giving back to the communities where we live and work.

View All Jobs

Production Associate-NIGHT SHIFT(MUST BE ABLE TO WORK FLEXIBLE HOURS)

USA - Donuts - Lebanon, TN
  • Apply
Job Description

 

QUALIFICATIONS: The position requires an employee be capable of the following:

After thorough training, employee must be able to operate assigned equipment. Cross-training in various areas is encouraged.

 Must be able to follow directions from the Team Leader and/or Shift Manager.

 Must be able to frequently lift up to 50 pounds independently

 Must be able to frequently push/pull up to 50 pounds independently

 Essential job function requires Filler Operator must be able to stand, climb (stairs and ladders), reach, pull, push, stoop, bend, and lift, as needed on a daily basis.

 Ability to work assigned hours, including required overtime.

 Must be able to work closely with others in a fast paced environment with minimal supervision.

 Must be able to communicate with and advise team members and managers of difficulties or problems encountered.

 Must be able to read, write and understand instructions, warnings, labels and postings in English effectively.

JOB DUTIES: The position requires an employee be able to perform the essential

functions of the this job including, but not limited to:

Operate assigned line equipment in a safe and timely manner according to the standards associated with each SKU, including maintaining proper set-ups. this includes but not limited to the proofer, fryer, conveyors, transfer tables and cutters.

 Complete the assigned changeovers in a safe and efficient manner.

 Inspect the product to insure customer requirements are met.

 Follow GMP guidelines established by the company.

 In a safe and timely manner, maintain a clean and orderly work area by participating in operator based machine and area cleaning including catch pans, flour vacuum and proofer.

 Participate in operator based machine maintenance.

 Understand and input data into product tracking program/system.

 Participate in training opportunities.

 Safely use and dispose of cleaning agents and chemicals.

 Must be able to assist in changeovers, including, moving or replacing equipment on the line.

 Communicate with and advise team members and managers of any problems.

 Communicate with departing and arriving shifts.

 Participate actively in all training exercises, classes and team meetings.

 Entering and reacting to all IPM data as stated in the IPM standards associated with their area.

 

 Maintain all Internal and External KOV’s.

 Maintain proper levels for ingredients and other raw material ingredients.

 Loading and unloading remix totes as necessary to maintain constant remix supply.

 Participates actively in team meetings and training sessions.

TRAINING: In addition to specific hands-on machine operation and/or area

training, employees in this position will be required to

successfully complete training including, but not limited to, the

following programs:

OSHA required safety training

 IPM Training

 GMP Awareness

 Other topical training as determined by the company


Skills & Requirements

 

QUALIFICATIONS: The position requires an employee be capable of the following:

After thorough training, employee must be able to operate assigned equipment. Cross-training in various areas is encouraged.

 Must be able to follow directions from the Team Leader and/or Shift Manager.

 Must be able to frequently lift up to 50 pounds independently

 Must be able to frequently push/pull up to 50 pounds independently

 Essential job function requires Filler Operator must be able to stand, climb (stairs and ladders), reach, pull, push, stoop, bend, and lift, as needed on a daily basis.

 Ability to work assigned hours, including required overtime.

 Must be able to work closely with others in a fast paced environment with minimal supervision.

 Must be able to communicate with and advise team members and managers of difficulties or problems encountered.

 Must be able to read, write and understand instructions, warnings, labels and postings in English effectively.

JOB DUTIES: The position requires an employee be able to perform the essential

functions of the this job including, but not limited to:

Operate assigned line equipment in a safe and timely manner according to the standards associated with each SKU, including maintaining proper set-ups. this includes but not limited to the proofer, fryer, conveyors, transfer tables and cutters.

 Complete the assigned changeovers in a safe and efficient manner.

 Inspect the product to insure customer requirements are met.

 Follow GMP guidelines established by the company.

 In a safe and timely manner, maintain a clean and orderly work area by participating in operator based machine and area cleaning including catch pans, flour vacuum and proofer.

 Participate in operator based machine maintenance.

 Understand and input data into product tracking program/system.

 Participate in training opportunities.

 Safely use and dispose of cleaning agents and chemicals.

 Must be able to assist in changeovers, including, moving or replacing equipment on the line.

 Communicate with and advise team members and managers of any problems.

 Communicate with departing and arriving shifts.

 Participate actively in all training exercises, classes and team meetings.

 Entering and reacting to all IPM data as stated in the IPM standards associated with their area.

 

 Maintain all Internal and External KOV’s.

 Maintain proper levels for ingredients and other raw material ingredients.

 Loading and unloading remix totes as necessary to maintain constant remix supply.

 Participates actively in team meetings and training sessions.

TRAINING: In addition to specific hands-on machine operation and/or area

training, employees in this position will be required to

successfully complete training including, but not limited to, the

following programs:

OSHA required safety training

 IPM Training

 GMP Awareness

 Other topical training as determined by the company


Qualifications