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Busser
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CharBar No.7 - Mountain Brook
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Job Description
Busser
Removes all plate ware, glasses, etc from tables and sanitizes as instructed, in a quick and efficient manner.
Cleans and maintains dining areas and tables while practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all chemicals and equipment needed.
Assists with the cleaning, sanitation, and organization of all dining areas.
Adheres to all company safety and sanitation policies and procedures.
Assists other Team Members as needed.
Skills & Requirements
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