Our founders, J.W. and Alice Marriott, started with a small idea: a root beer stand. From there, it grew into a small hotel business, and then another, bigger one. Together they created something that changed their future—and maybe yours.
Wherever you want to go, whoever you want to be, you deserve a career that fulfills your purpose. You deserve to dream without limits.
Be a part of something bigger than yourself, join a team where everyone has a voice. Belong to a community where you are included.
Be inspired by what’s possible and discover your own future. Be challenged, grow and achieve your ambition. At Marriott, be yourself. Begin your purpose, belong to a global community, and become the best version of you. At Marriott…Be you.
CORE WORK ACTIVITIES
- Building Successful Relationships that Generate Sales Opportunities
- Engaging in Sales Activities
- Managing Sales Activities
- Providing Exceptional Customer Service
- Supportive Functions
Qualifications:
· Minimum two (2) years catering sales, or two (2) years in hotel Catering/Convention Services, Hotel Sales OR, an equivalent combination of education and experience.
· High School Diploma required. Bachelor’s Degree preferred.
· Must be proficient in Microsoft Office applications (Word, Excel, Outlook, PowerPoint, etc.).
· Strong background in the selling and planning of events. MUST have experience in hotel catering/banquet department with emphasis on sales, sales, sales.
· Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, vendors, guests, clients, c etc.
· Must be able to multitask and prioritize departmental functions to meet deadlines.
· Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
· Must be able to understand and evaluate complex information, data, etc. from various sources to meet appropriate objectives.
· Must be able to maintain confidentiality of information.
· Excellent organization skill and ability to multi-task and successfully manage multiple priorities in a fast-paced environment
· Detail oriented
· Excellent and proficient oral and written English communications skills
· Excellent time management skills and stress-management skills
· Experience using a CRM, Event Management software, Delphi or any other related Sales & Catering software is an asset
· Food and beverage knowledge
· Ability to multi-task & prioritize job duties and have a strong sense of urgency
· Must be able to work both as a team member and independently with minimal supervision.
· Knowledge of catering forecasting a plus.
- Hotel Sales experience is preferred
The company offers an opportunity to learn, grow, and succeed while having a positive impact on someone’s day. The hotel also provides Benefits including medical, dental, vision, and life insurance, meals per shift, and discounted travel benefits worldwide.
If you have the qualifications and would like to join a winning team, then we want to talk to you. Please include previous experience, references, and certifications.
We appreciate your interest, only those selected for an interview will be contacted.